Oatly’s vegan ice cream has a light, fluff texture. This groundbreaking dairy protein, combined with chef-created ooey gooey delicious chunks and inclusions, results in a frozen delight that delivers on the taste and mouthfeel of dairy but is lactose free, cholesterol free and vegan. Take a bit out of the brand’s vanilla ice cream sandwiches, mocha almond fudge bars, or its delectable assortment of vegan pints in flavors like oatmeal cookie, chocolate hazelnut brownie, and salted caramel cluster. Instead of using dairy alternatives like nuts or pea protein to mimic texture, Brave Robot uses Perfect Day's non-animal whey protein, identical to the whey protein found in cow's milk. With its creamy indulgent taste and animal-free, planet-positive benefits, Brave Robot is a next generation approach to making ice cream everyone can enjoy. "How we brought Brave Robot to market so quickly is a testament to the ethos of The Urgent Company: work hard and work fast to bring products we love to consumers that use less water, land, animals, and energy." The thick veins of fudge and peanut butter were as yummy as they sound, and maybe more importantly, the science-forward ice cream didn’t taste weird, or well, science-y, at all. We are excited to bring animal-free dairy to consumers, creating a new ice cream category at retail that we can run with," said Paul Kollesoff, co-founder and general manager at The Urgent Company. FLAVOR HIGHLIGHT: Meet our Mint Chocolate Chip: Cool and sweet, like your first Brave wants you to know that AFD in tiny cups is our definition of cute &. "Brave Robot is truly the best of both worlds, without sacrificing the ice cream experience or the environment.
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